{"id":7166,"date":"2022-12-22T15:53:57","date_gmt":"2022-12-22T15:53:57","guid":{"rendered":"http:\/\/localhost\/pfpblog\/?p=7166"},"modified":"2022-12-22T15:53:57","modified_gmt":"2022-12-22T15:53:57","slug":"5-foods-to-enjoy-during-winter","status":"publish","type":"post","link":"https:\/\/pakistanfoodportal.com\/blog\/5-foods-to-enjoy-during-winter\/","title":{"rendered":"5 Foods to Enjoy During Winter"},"content":{"rendered":"

Winter has arrived and all we need is something comforting, and what’s more comforting than food?! There are many types of foods that are popular to eat during the winter months, as they are often warm, comforting, satisfying, and made with hearty ingredients such as meats, grains, and vegetables, and are often flavored with warming spices like cinnamon, nutmeg, and cloves to warm up our bodies.<\/span><\/p>\n

In addition to main dishes, there are also different kinds of desserts and drinks that are popular to enjoy during winter. Here are five comforting food options to enjoy during the cold weather.<\/span><\/p>\n

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5 foods to enjoy during winter<\/p><\/div>\n

Gajar ka Halwa:\u00a0<\/strong><\/h2>\n

This is a traditional Pakistani dessert made with grated carrots, milk, sugar, and ghee, and it is often garnished with nuts and raisins. It is a warm and comforting treat that is perfect for cold weather.<\/span><\/p>\n

Nihari:\u00a0<\/strong><\/h2>\n

Nihari is a slow-cooked meat dish that is popular in Pakistan. It is often made with lamb or beef and a mixture of spices and is served with naan bread. If you\u2019re in Lahore, do try one of these<\/span> Nihari spots.<\/b><\/a><\/p>\n

Sarson ka Saag:\u00a0<\/strong><\/h2>\n

This is a classic Punjabi dish made with mustard greens and spices, topped with buttered Tarka, and is often served with Makki ki roti (cornmeal flatbread). It is a hearty and flavorful dish that is perfect for the colder months.\u00a0<\/span><\/p>\n

Paya:<\/strong>\u00a0<\/span><\/h2>\n

Paya is a traditional Pakistani dish made with slow-cooked trotters (feet) and spices. It is often served with naan bread or rice and is a popular breakfast item.<\/span><\/p>\n

Kashmiri Chai:\u00a0<\/strong><\/h2>\n

Among many other chai varieties, Kashmiri chai or aka Pink Tea or Sabz chai is a popular winter delight. <\/span>Kashmiri chai is a unique tea, sourced from the valley of Kashmir, made with green tea leaves, salt, baking soda, and milk. <\/span>It is flavored with spices like cardamom, star anise, and cinnamon and topped with pistachios and almonds. With its beautiful pink color, it is a warm and comforting drink that is perfect for cold weather.<\/span><\/p>\n

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5 foods to enjoy during winter<\/p><\/div>\n

These are just a few of the many delicious and comforting food options that are preferred during the cold season. Let us know what you enjoy the most during this season.\u00a0<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Winter has arrived and all we need is something comforting, and what’s more comforting than food?! There are many types of foods that are popular to eat during the winter months, as they are often warm, comforting, satisfying, and made with hearty ingredients such as meats, grains, and vegetables, and are often flavored with warming …<\/p>\n<\/div>","protected":false},"author":5,"featured_media":7171,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[86],"tags":[176,177,174,124,175,178],"class_list":["post-7166","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-discover","tag-5-foods-to-enjoy","tag-foods-to-enjoy-during-winter","tag-gajar-ka-halwa","tag-kashmiri-chai","tag-nihari","tag-sarson-ka-saag"],"_links":{"self":[{"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/posts\/7166","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/comments?post=7166"}],"version-history":[{"count":2,"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/posts\/7166\/revisions"}],"predecessor-version":[{"id":7170,"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/posts\/7166\/revisions\/7170"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/media\/7171"}],"wp:attachment":[{"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/media?parent=7166"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/categories?post=7166"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/pakistanfoodportal.com\/blog\/wp-json\/wp\/v2\/tags?post=7166"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}